Lime Essential Oil

Lime
Citrus Aurantium

Small tropical tree with small, dark green fruits. Probably a hybrid between the lemon and the citron native to southern Asia.
The essential oil is extracted from the peel by cold pressing.
Its scent is fresh, citrusy, full-bodied.

Amount: 8 ml
Origin: Brazil
Cultivation: Organic
Pressing: Brazil
Internal Use: Yes

Natural food flavouring

15,00

In stock

Description

Lime essential oil (Citrus aurantiifolia) It is an extremely versatile oil and excellent for those who are starting out, its applications range from cooking to health and beauty.

what science saysAccording to the ministerial guidelines of reference, the physiological effects concern the regularity of intestinal transit and digestive function. Liver well-being. Drainage of body fluids and diuretic effect. Health of the mucous membranes.

 

Health and WellnessIt is suggested by Aromatherapists because it stimulates the digestive system and the nervous system. Useful for those who have developed food intolerances, following enzyme deficiencies. Powerful diuretic, having antiseptic properties, it can be used in cases of cystitis, bladder infections, oral infections, sore throats and colds.

Suitable for soaps

Often used as an ingredient for skin care, acne, calluses, chilblains, insect bites but also warts, poor circulation, cellulite are some of the fields in which it is used.

 

Use in cooking

Like all citrus fruits, it is a great friend in the kitchen, perfect for those looking for a particular citrus fruit, also fantastic in mixing, try it in its version Essentia Spray

 

Psychological effects

Its revitalizing action is precious in cases of apathy, tiredness and listlessness. It helps concentration and focus.

 

 

Suggested Uses:

  • Diffuser: 2/4 drops in 100ml of water
  • Fumigations: a few drops emulsified in coarse salt in 1 litre of hot water, for approximately 20 minutes. Keep eyes and mouth closed.
  • Bath tub: 8/10 drops emulsified in coarse salt or milk or cream or honey to be put in hot water (serves to prevent the oil from volatilizing due to the heat)
  • Massage: We recommend diluting 1/3 drops of essential oil in a tablespoon of oil/medicine (or cream).
  • Rinse: 1 drop of essential oil emulsified in salt in 1 glass of warm water.
  • Culinary use: We recommend 1/2 drops of essential oil in 100ml of food to be added at the end of cooking, mixed with a seasoning. (We suggest always starting from the lowest recommended dose, to, if necessary, increase the drops in the future.

Warnings: Non-toxic essential oil, like all citrus fruits it is phototoxic and therefore can sensitize the skin if applied without rinsing and subsequently exposed to the sun
If in doubt, consult a doctor/pharmacist.

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